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Gekkeikan Sake Rice Wine 75cl

Gekkeikan Sake. For over 1000 years, sake has been produced from rice, grown in the Nara region of western Japan, and slowly fermented with special 'Koji' rice yeast and soft mineral water from Nara, to produce the unique and world famous drink from Japan, Sake. Usually, sake is enjoyed warm, poured from the tokkuri (pourer), warmed in hot water, and sipped delicately from Sakazuki (Sake drinking cups), to be enjoyed with traditional Japanese foods, or even poured over ice as a western cocktail.

Strength: 14.60% ABV
Only £9.95